Aloo tikki

Aloo tikki is a great Indian snack that is very flavorful. My best friend makes this and it’s one of my preferred tea-time snack when I am at her place. It’s also a great dish to serve as a starter.

Ingredients:

• 4 potatoes, boiled and mashed.
• A handful of coriander, finely.
• 2 green chillies, finely chopped.
• Salt.
• Black pepper.
• 2 tbsp cornflour.
• Yogurt, whisked for topping.
• Tamarind chutney, for topping.
• 1 onion, chopped.
• Green chutney (mix of coriander and mint)
• Red chilli chutney.
• a handful of sev (Small pieces of crunchy noodles made with chic pea flour paste)

Instructions:

• Mix potatoes, salt, pepper, lemon juice, corn flour, chillies, coriander and Make flat round balls.
• Leave in the fridge for 10 minutes and shallow fry.
• Put 2 in a plate and top up with a tbsp each of whisked yogurt and tamarind chutney, a tsp of green chutney and red chilli chutney, onions, coriander and serve.

Let me know when you try it! ✌🏼